Our herd of Ruby Red Devons are slow-reared here on the farm and the vast majority of our beef is from our own herd.

Hung in whole carcass form, dry-aged for 40 days and expertly butchered for beef exceptional flavour and unbeatable texture. 

Prime Rib Roast

£105.00

Boneless Beef Brisket

£24.30

Topside Beef

£35.25

Slow Roast Top/Back Rib

£26.00

Beef Sirloin Rolled

£63.00

Beef Wellington

£110.00

Rump Steak

£12.25

Minced Beef

£10.50

Beef Fillet

£76.00

Diced Beef 500g

£10.50

Beef Skirt 500g

£10.75

Fillet Steak

£13.50

Sirloin Steak

£15.70

Tomahawk Steak

£38.15