Our herd of Ruby Red Devons are slow-reared here on the farm. 
Hung in whole carcass form, dry-aged for 40 days and expertly butchered for beef exceptional flavour and unbeatable texture.


Beef Skirt 500g

£8.70

Fillet Steak

£10.80

Sirloin Steak

£13.40

Tomahawk Steak

£31.05

T-Bone Steak

£15.90

Rib-Eye Steak

£13.75

Individual Brisket Bomb

£5.00

Beef Short Ribs 1KG

£13.80

Boneless Rolled Rib

£63.60

Hanger Steak 12oz (340g)

£9.20

Steak & Kidney 500g

£6.90

Shin of Beef 500g

£6.00

Ox Tail 1KG

£13.75

Ox Cheek (pack of 2)

£15.50

Dripping

£2.50