Our delicious and traditional beef steak burgers are handmade by our Master Butchers. We love them grilled on a barbecue with some Cornish Blue and dry cured streaky bacon.

Our Master Butchers, Phillip and Alastair, are experts in sourcing and hand selecting the finest quality, locally reared meat. You'll see our own Ruby Red cattle grazing on the banks of the River Clyst - a native Devon breed producing the highest quality beef. The Reds are a slower growing breed & they take time to grow to their natural maturity - producing something a little bit special.

Gluten Free