A chicken, wrapped in a duck, wrapped in our wonderful traditional white turkey and stuffed with sage & onion stuffing, blended with our traditional handmade sausage meat.

We're proud to work with one of Devon's very best turkey farmers; Steven Slade of Rosamondford Farm in Aylesbeare. Steven and his team are dedicated to rearing the most succulent, flavoursome and traditional turkeys on the family farm and share our values for high standards and traditional husbandry. We specially select our turkeys for a proper layer of fat under the skin to lock in the flavour and moisture when cooked.

Please note, our Christmas birds will be available for delivery from Tuesday 7th November.

Click here for cooking instructions!

• Three Bird Roast with Sage & Onion Stuffing (approx. 4kg meat) (feeds 6-8) £137.50
• Three Bird Roast with Sage & Onion Stuffing (approx. 5kg meat) (feeds 8-10) £165.00

Please choose your TYPE below in OPTIONS and then choose your QUANTITY.