A delicious and versatile product to have in your larder; this redcurrant jelly is perfect with meats such as roast lamb, bacon, ham, pate and game - as well as being a useful alternative to jam on bread and scones! 

Crafted locally in Wedmore, Somerset, using carefully selected ingredients to produce unique local and family recipes made by hand in open pans. These traditional condiments are a delicious addition to your family roast dinner.