Pork Battenbergs (x2)
Mainland UK Delivery | Not Sundays
Our Master Butchers handcraft each pork battenberg using our handmade pork sausage meat, buttery soft pork tenderloin and flakey puff pastry. Fuss free and delicious, all you have to do is pop them in the oven!
Pastry (Wheat Flour (with calcium, Iron, Niacin, Thiamin), Margarine (Palm & Rapeseed Oils, Water, Salt Emulsifier (E471)), Water, Salt); Traditional Sausage Mix (Breadcrumb (Wheat flour (contains Calcium Carbonate, Iron, Niacin, Vitamin B1), Salt, Yeast), Salt, Dried Leek, Rusk (Wheat flour (contains Calcium Carbonate, Iron, Niacin, Vitamin B1), Salt), Rapeseed Oil, Stabilisers: Sodium Tri-polyphosphate (E451i) & Sodium Diphosphate (E450i), Sugar, Yeast Extract, Flavour Enhancer (E621), Preservative: Sodium Sulphite (E221) (2.7%), Ground White Pepper, Antioxidant (E301), Dextrose, Spices Extracts, Ground Mace, Herb Extracts, Colour: Carmine (E120)).