Wednesday 11th December, in Cow & Cacao
6:45pm - 7:45pm or 8pm - 9pm

Join us for a delightful evening as part of our Christmas Masterclass Series. Explore the full line-up of masterclasses here.

Join our Expert Chocolatier, David who will talk you through our single origin, bean-to-bar chocolate-making process. and then get hands-on as you create your own chocolate broken slab with lots of festive toppings!  

LIMITED SPACES AVAILABLE

Includes your chocolate slab to take home, tastings and a glass of Pebblebed Sparkling wine

Please note, your order confirmation email is your ticket to the event.