Tomahawk Steak
Our 40 day hung and dry aged Tomahawk Steak is an on-the-bone rib steak, cut from the...
T-Bone Steak
The sirloin and the fillet are cut through in one piece on the bone in order to combi...
Lamb Leg Steaks (2 x 225g)
This juicy and lean steak, with a delicious hearty flavour, is best enjoyed rare to med...
Ross & Ross BBQ Rubs
Founded 2 years ago by Ross Beardman, this small, award-winning company handcraft a...
Hanger Steak 12oz (340g)
Sometimes known as the Butcher's steak because the good flavour means that the butcher...
Chicken Burgers with Piri Piri (x4)
This burger is one of our latest creations. Hand-crafted using Creedy Carver free-range...
