Founded by good friends Angus and Howard, Salcombe Distilling Co. is inspired by the stunning coastal town to which it owes its name. Every bottle is hand distilled in small batches, using pure Dartmoor water and thirteen carefully selected citrus and spice botanicals.

Crafted in very small batches of 80-90 bottles and distilled on traditional 60l hand beaten copper pot stills; this rum rum is beautifully smooth and fresh with a gently spiced finish. A crisp lime citrus nose is complemented by flavours of apricot, banana and long pepper with underlying subtle hints of coconut.

Unlike most rums, Salcombe Rum has no sugar added after distillation, and the result is an exceptionally sophisticated rum with an outstanding balance and spectrum of flavour.