Vicky's Focaccia

£3.50 each

Mainland UK Delivery | Not Sundays

This super-light Italian classic is hand-crafted by our friend Vicky using Rosemary and Cornish Sea Salt.

Vicky Harford and her husband produce slow rise, French style, artisan sourdough breads which take great skill to prepare. The natural fermentation of the sourdough cultures need to be carefully replenished every day to create her incredible bordelaise loaf -the smell alone is enough to get your mouth watering.


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