Order by 12-midday for delivery or collection 2-days later | No delivery on Sundays
A classic cut that takes its name from the silvery sheen covering of this hardworking joint! This beautiful Silverside is taken from the hindquarters; a lean, boneless cut with good marbling and a fine grained texture.
Our Master Butchers, Phillip and Alastair, are experts in sourcing and hand selecting the finest quality, locally reared meat. You'll see our own Ruby Red cattle grazing on the banks of the River Clyst - a native Devon breed producing the highest quality beef. The Reds are a slower growing breed & they take time to grow to their natural maturity - producing something a little bit special.
- 1kg Topside £13.00
- 1.5kg Topside Joint £19.50
- 2kg Topside Joint £26.00
- 2.5kg Topside Joint £32.50
Please choose your ROASTING JOINT below in OPTIONS and then choose your QUANTITY.