Seggiano Fusilli Pasta 500g
Mainland UK Delivery | Not Sundays
For the past twenty years, Peri and David have been producing delicious, artisan products from their small hilltop village in Tuscany, using only natural, local ingredients. Their pasta is crafted using premium ingredients and slow dried for 26 hours preserving the nutritional quality of the grain, for an even, firm consistency and excellent flavour. This world-class pasta blends perfectly with sauces.