Rivsalt Himalayan Salt Rocks

£11.99 each

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Hand cut weighed items | please allow 5% variation

Simply grate this flavoursome salt and use to season your meat, fish and vegetables.

Founder, Jens Sandringer, created Rivsalt almost 10 years ago; inspired by a trip to Japan where she witnessed a master chef grating salt over dishes using a large grater and rock salt. The result... a beautiful products that not only adds to your home dining experience, but is fun and interesting for any foodie!

What is Himalayan Rock Salt?... 

Himalayan rock salt originates from northern Pakistan, an area called the “Salt Range”, not far from the Himalayas. It is a natural rock salt that was created when the prehistoric seas evaporated some 250 million years ago. The actual salt rocks vary in colour from pure white to beautiful light pink and dramatic deep red, all depending on the iron oxide content.

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