Hillside Caramelised Fig Chutney
COLLECTION OR DELIVERY | TUESDAY - SATURDAY
Hand cut weighed items | please allow 5% variation
Former chef Jay Allan began crafting fruit pastes for a local cheese shop almost 15 years ago. From chutneys and pickles to savoury biscuits, each of his award-winning cheeseboard accompaniments are handmade in Devon using the finest local and seasonal ingredients.
Hillside's show-stopping 'Caramelised Fig Chutney' is cooked down for hours with whole fig quarters, orange zest, and port to bring out the finest flavours!