Eaten Alive Kimchi & Kraut
COLLECTION OR DELIVERY | TUESDAY - SATURDAY
Hand cut weighed items | please allow 5% variation
Glyn and Pat lacto-ferment their award-winning, vegan Kimchi for 3 weeks; preserving the natural goodness of the hand-cut Chinese leaf, British cabbage and raw vegetables whilst creating ’good for your gut’ bacteria. The complex yet deliciously tangy flavour is amazing… we love it raw and as a topping for noodles, hot dogs & burgers!
- Eaten Alive Classic Spicy Kimchi £5.99
- Eat Alive Smoky Pink Kraut £5.99
Please choose your SAUCE below in OPTIONS and then choose your QUANTITY.