Cow & Cacao Single Origin 45% Madagascar with Feuilletine
CLICK-COLLECT and HOME DELIVERY | WEDNESDAY-FRIDAY
Hand cut weighed items | please allow 5% variation
Our Expert Chocolatier, Louise, crafts our Single Origin 45% Madagascar from bean-to-bar, using Malagasy cacao beans from Antsamala Organic; a family-owned farm in North-West Madagascar.
Feuilletine is a crispy confection made from thin, sweetened crêpes.
Learn more about our single origin cacao here