Beef Top Rib / Back Rib
Order by 12-midday for delivery or collection 2-days later | No delivery on Sundays
We are one of the last butchers in the country to still cut this joint. A very traditional and succulent low and slow roasting joint.
Our Master Butchers, Phillip and Alastair, are experts in sourcing and hand selecting the finest quality, locally reared meat. You'll see our own Ruby Red cattle grazing on the banks of the River Clyst - a native Devon breed producing the highest quality beef. The Reds are a slower growing breed & they take time to grow to their natural maturity - producing something a little bit special.
- 1kg Top Rib/Back Rib £9.00
- 1.5kg Top Rib/Back Rib £13.50
- 2kg Top Rib/Back Rib £18.00
- 2.5kg Top Rib/Back Rib £22.50
Please choose your TYPE below in OPTIONS and then choose your QUANTITY.