The Little Herb Farm Houmous

Handmade in small batches by owner Lindsey and her family, the team at Little Herb Farm use home-grown herbs, locally sourced fruit and veg  and real fresh ingredients to craft their amazing dips, vinegars and houmous. This world-class houmous is perfect for dipping.

Crafted with chickpeas, sesame seed paste, lemon and garlic, it is simply delicious!

Suitable for vegetarians and gluten free.