Outdoor cooking

whatever the weather!

Eaten Alive Kimchi & Kraut

 Glyn and Pat lacto-ferment their award-winning, vegan Kimchi for 3 weeks; preserving...


Dorset Sea Salt

Jethro and his team have been hand-harvesting sea salt, from Britain's purest water...


Bo Tree Black Kampot Pepper

A luxury Cambodian crop, with a heritage unlike any other pepper, Kampot is dated back ...


Devon Fine Cider Experience

A selection of bottles that celebrate Devon's rich cider making heritage. Fruit & t...


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